Hey Y’all and welcome! I’m Crys Vaughn, and this block of the web is my online kitchen. The recipes, photos, videos, heck everything really you see here on Crys Kitchen is done by moi. I’m so thrilled you stopped by!
The name Crys Kitchen is courtesy of a conversation with my best gal pal. It wasn’t until she thought of how I could sell my popular fried chicken that the name was born.
I come from a long line of amazing women and cooks. I have fond memories of learning the basics with my mom, granny, and even my great-grandmother! Growing up I’d jump at the responsibility of cooking family dinner, and loved experimenting to create dishes of my own.
ABOUT THE BLOG AND CHANNEL
Crys Kitchen launched on Instagram in June 2019, after years of serving up delish meals to family and friends and asked too many times to count how I made that? Since then, I’ve been featured on Voyage Houston Magazine, Sweet Baby Rays Instagram, Pure Farmland, and more. I enjoy and love working with brands to create beautiful and inspiring experiences for my readers.