Spicy Chicken Salad
Spicy Chicken Salad is easy and quick it didn't require any cooking. Some quick chopping and layering and lunch is served in under 20 minutes.
Ingredients
- Lettuce chopped (I like to use a mixture of red leaf, spring mix, and spinach)
- 1-2 avocado diced
- 1-2 to matoes washed and diced
- spicy chicken filet cooked and sliced
- For the Dressing:
- 1/2 cup extra-virgin olive oil
- 3 tablespoons red wine vinegar
- 2 cloves garlic pressed or minced
- 2 teaspoons Dijon mustard
- 1 teaspoon dried Italian seasonings
- kosher salt and black pepper to taste
- 1 tablespoon honey to sweeten optional
Instructions
- Layer lettuce, tomatoes, avocado, sliced egg, chicken on plate or platter.
- Whisk or shake dressing ingredients together and pour over salad.
- Let's Eat,